Skip to main content
Contact
2100 Montrose Ave #355
Montrose, CA 91210
Open in maps

Contact us

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Grilled Garlic Lemon Kale

·
Written by Marco Serrano
Lacinato Kale
·
Written by Marco Serrano

Lacinato Kale shines in this simple and easy to follow recipe with garlic goodness and tender greens. 

[[ recipeID=recipe-9l1boz5dc, title=Grilled Garlic Lemon Kale ]]

Tagged in

Continue reading

Rain Brings Challenges In The Winter Season

Rain Brings Challenges In The Winter Season

Iman Benet: What I Eat for Better Focus

Iman Benet: What I Eat for Better Focus

Romaine Lettuce with Garlic Soy Sauce

Romaine Lettuce with Garlic Soy Sauce

Your Cart

Your cart is currently empty.
Click here to continue shopping.

Grilled Garlic Lemon Kale

Recipe by Claudia Flores

Servings: 4

Keywords: Vegetarian, Vegan

  • Prep Time: 5 mins
  • Cook Time: 7 mins
  • Total Time: 12 mins

Ingredients

Instructions

Ingredients

  • 1 Tablespoon chopped garlic
  • 4 Tablespoons Extra Virgin Olive Oil
  • 1 teaspoon Sea Salt
  • 1 teaspoon Black Pepper
  • 1 Tablespoon Organic Lemon Juice
  • 1 cup Organic Lacinato Kale

Instructions

  1. Make Vinaigrette. Mix the first 5 ingredients in a bowl. Apply vinaigrette to kale with a brush.
  2. Grill. Preheat the grill at low heat for 3-5 minutes. Grill the Kale for 3 minutes on each side. Remove from grill and serve.