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Cozy End Of Winter Soup

Cooking Time



Serving Count




  • Rainbow Carrots
  • Easter Egg Radish
  • Lacinato Kale
  • Baby Spinach
  • Broth of choice
  • Shallots
  • Ginger
  • Garlic
  • Salt and Pepper to taste


Stay warm during this rainy season with this easy nourishing soup.


  1. Chop Rainbow Carrots and Easter Egg Radish into cubes.
  2. Coarsely chop Lacinato Kale and Baby Spinach.
  3. Mince garlic, ginger, and shallots.
  4. In a deep dish, saute shallots and garlic until aromatic. Add Rainbow Carrots and Easter Egg Radish. Stir fry for 3 minutes or until slightly charred. 
  5. Add broth and bring to a boil. Simmer until the veggies are tender. 
  6. Add Lacinato Kale and Baby Spinach and turn off the heat so that the leaves don’t overcook. 
  7. Add salt and pepper to taste.
  8. Optional: serve with crispy fried tofu on top.

Premium Organic Harvest Box

We are jazzed to be able to offer the highest quality organic produce from some of the best sustainable farms in California.

Our partner farms sustainably grow some of the best fruits and vegetables in California, prized by chefs and foodies all over the country. Our farmers prioritize soil health above all, and do not use GMO seeds and harmful chemicals, herbicides, pesticides, ensuring that our produce are free from harmful substances.

FREE SHIPPING IN CALIFORNIA. Each box contains about 10-12 pieces of vegetables, fruits, & herbs in season each week.

What's good this week*

  • Purple Carrots w/tops
  • Purple Beans
  • Garlic
  • Kale
  • Zucchini
  • Cucumber
  • Lemons
  • Limes
  • Celery
  • Rainbow Carrots
  • Butternut Squash
  • Passion Fruit
  • Tomatos
  • Chard

              If you'd like to customize your box, message us or add in the comments when you check out.

              *Subject to change based on harvest day availability.

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