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Pickled Green Almonds

Cooking Time

60

minutes

Serving Count

6

servings

Ingredients

  • Green Almonds
  • Water
  • Apple Cider Vinegar
  • Organic Raw Honey
  • Mustard Seeds
  • Black Peppercorns
  • Salt
  • Thai Chili (optional)

Instructions

Here's a refreshing side dish that you can easily store and serve.

 

Directions

  1. Mix water, vinegar, honey, mustard seeds, black peppercorns, salt, and thai chili in a small saucepan. Bring to a boil.
  2. Skim off any foam that may have formed in the brine, turn off the heat, and set aside.
  3. Cut off the pointy tips of the green almonds and pack them into a clean mason jar. 
  4. Pour the brine onto the jar when it’s no longer hot to ensure that the almonds don’t go soft and mushy.
  5. Refrigerate up to 2 months.

Premium Organic Harvest Box

We are jazzed to be able to offer the highest quality organic produce from some of the best sustainable farms in California.

Our partner farms sustainably grow some of the best fruits and vegetables in California, prized by chefs and foodies all over the country. Our farmers prioritize soil health above all, and do not use GMO seeds and harmful chemicals, herbicides, pesticides, ensuring that our produce are free from harmful substances.

FREE SHIPPING IN CALIFORNIA. Each box contains about 7-10 pieces of vegetables, fruits, & herbs in season each week.

What's good this week*

  • Yellow Carrots
  • Kale
  • Zucchini
  • Bosc Pears
  • Romaine Lettuce
  • Sweet Potatoes
  • Onions

If you'd like to customize your box, message us or add in the comments when you check out.

*Subject to change based on harvest day availability.