Eat Good
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Roasted Kale and Blood Orange Salad
Here’s a salad that will add some zest to your upcoming holiday parties. according to package instructions. Chop curly kale, drizzle with olive oil, and massage. Put onto a lined baking sheet and bake for 10-15 minutes in a 400...
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Beet and Orange Elixir
This beet and orange juice is filled with all the goodness that will protect you from the flu season. 1. Peel and dice the fruits. 2. Mix ingredients in a high speed blender. Blend until smooth. 3. Add honey to...
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Vegan Ramen
A hearty bowl of goodness is always a good idea. And if you’ve been feeling a bit chilly these days, this easy ramen recipe is great for cozy nights at home. What’s more, is that it’s packed with nutrients that...
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Holiday Harvest Recipes from Anais Goldberg
Our friend Anais Goldberg created a series of recipes to make your holiday table shine. These simple yet elegant recipes using the best in-season local produce can level up your meal this season. More of Anaïs Goldberg’s recipes and information about her Metabolic Reset...
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Pomelo Satsuma Mandarin and Avocado Salad
We were today years old when we discovered that the pomelo is much more than an exotic relative of the grapefruit—it's actually its ancestor. The pomelo is an Asian citrus, and the base fruit of both the grapefruit and the...
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Roasted Nantes Carrots Topped with Tops
Most of us do not get access to Nantes Carrots with their tops on. Having the tops intact is an indicator of freshness and flavor. The tops are sweet and should taste like the carrot itself with peppery and herbal...